learn, make, eat, repeat
Beef Bulgogi
@hoemgirl BEEF BULGOGI RECIPE 🥩 i grew up eating this but this was my first time seeing her make the marinade 🥲 hope yall can try this one out!! #bulgogi #beefbulgogi #marinade #koreanfoodrecipe #koreanfood ♬ original sound - Sarah 호정

Shall we get started?

Ingredients:

  • 5 lb thinly sliced beef meat (flank, skirt, rib eye, sirloin etc.)
  • 1 onion
  • â…“ kiwi
  • ½ cup garlic
  • ½ cup red wine
  • 1 cup soy sauce
  • ½ cup water
  • ¾ cup sugar
  • 1 TBSP black pepper

How to Make:

  • 1. Blend onion, kiwi, garlic, red wine, and soy sauce using a blender. Pour the blended mixture in a bowl and add ½ cup of water. Add sugar and black pepper.
  • 2. Add 5 lbs of beef meat into the bowl and give it a good mix so that it’s evenly coated with the blended sauce. If you’re not using pre-cut beef meat, you can thinly slice slightly frozen beef steak!
  • 3. Cook the meat on a heated, oil-coated pan on medium heat. You can add onions, green onions, carrots, sesame seeds, or any vegetables of your choice.
  • 4. ENJOY!

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